Monosodium Phosphate （MSP）
發(fā)布時(shí)間:2023-09-16 16:59:55
Monosodium Phosphate （MSP）
| Chemical Name | Monosodium Phosphate |
| Synonyms | Monosodium Phosphate |
| Molecular formula | NaH2PO4 |
| CAS NO. | 7558-80-7 |
| Standard Ｅxecuted | GB25564-2010 |
Properties
Anhydrous products are white powder, and melting point is at 190 ℃. Dihydrate products is colorless crystal, relative density at 1.915 g/cm3, melting point at 57.4℃. It is soluble in water, not soluble in organic solution.
Application
Monosodium phosphate is used in the food industry as an emulsifying agent, buffer and nutrient. Examples include: buffer in foodstuffs, ingredient in emulsifying salts for processed cheese, as component of other mix phosphates for processed meat products.
Packaging
Plastic knit bag or kraft bag, net weight 25kg. Besides, we can pack the goods according to the requirement of the client.
Guaranteed Technical Specifications
| No. | Specifications | Unit | Food Grade Standard |
| 1 | Appearance | White powder | |
| 2 | Main Contents NaH2PO4 | % | ≥98 |
| 3 | pH of 1% water solution | 4.1-4.7 | |
| 4 | Heavy Metal (as Pb) | mg / kg | ≤10 |
| 5 | Arsenic (As) | mg / kg | ≤3 |
| 6 | Fluoride (F) | mg / kg | ≤50 |
| 7 | Plumbum (Pb) | mg / kg | ≤4 |
| 8 | Water insoluble substances | % | ≤0.2 |
| 9 | Loss on drying | % | ≤2 |
Other performance indicators or have special requirements, please contact the relevant
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